​Sunday, April 20

​Seatings at 10 a.m., Noon, 2, 4, & 6 p.m

*Our brunch and full menu will be available throughout the day until 6:30 p.m. Easter specials are below. 

 Carved Honey Ham  $23.95
Sweet Potato Casserole, Glazed Tri-Color Carrots, & Paska Bread

14oz Herb Crusted Prime Rib with Horseradish Cream & Au Jus  $34.95             Twice Baked Potato, Glazed Tri-Color Carrots, & Paska Bread

Traditional Baked Lasagna  $22.95
Side G-Room Salad & Paska Bread

Chocolate Crème Brûlée  $12
​
MangoTini  ​$14

Reservations are required --and it's easy to do on OpenTable.com.